Banana cake aux pépites de chocolat

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Banana cake aux pépites de chocolat. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Banana cake aux pépites de chocolat is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Banana cake aux pépites de chocolat is something which I have loved my entire life.

Many things affect the quality of taste from Banana cake aux pépites de chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana cake aux pépites de chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana cake aux pépites de chocolat is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana cake aux pépites de chocolat estimated approx 45min.

To get started with this particular recipe, we have to prepare a few components. You can have Banana cake aux pépites de chocolat using 11 ingredients and 7 steps. Here is how you cook that.

Un gâteau healthy sans beurre et hyper gourmand

Ingredients and spices that need to be Take to make Banana cake aux pépites de chocolat:

1. 3 bananes bien mûres
2. 2 œufs
3. 150 g farine
4. 50 g noix de coco râpée
5. 80 g sirop d’érable
6. 50 g d’huile de tournesols
7. 100 ml lait
8. 1/2 sachet levure chimique
9. 1 cuillère à café bicarbonate
10. 1 sachet sucre vanillé
11. 75 g chocolat noir

Steps to make to make Banana cake aux pépites de chocolat

1. Écraser 2 bananes et réserver
2. Battre les œufs avec le sirop d’érable et le sucre vanillé
3. Ajouter l’huile de tournesol, la purée de banane et le lait. Mélanger vivement
4. Ajouter les ingrédients secs : farine, levure, bicarbonate et noix de coco râpée.
5. Couper le chocolat noir en grosse pépite et ajouter à la préparation.
6. Verser dans un moule à cake. Découper en 2 dans la longueur la banane restante et saupoudrer de sucre roux.
7. Enfourner pour 45 à 50 minutes à 180°

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So that's going to wrap this up with this special food Easiest Way to Make Quick Banana cake aux pépites de chocolat. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!