Pain maison 🌾

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Pain maison 🌾. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pain maison 🌾 is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Pain maison 🌾 is something that I've loved my whole life.

Many things affect the quality of taste from Pain maison 🌾, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain maison 🌾 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pain maison 🌾 is 1 pièce. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pain maison 🌾 estimated approx 15 min (+ -).

To get started with this recipe, we must prepare a few ingredients. You can cook Pain maison 🌾 using 7 ingredients and 9 steps. Here is how you cook that.

#pain

Ingredients and spices that need to be Make ready to make Pain maison 🌾:

1. 300 g semouline semi complet
2. 1 cs levure chimique
3. 1 cc rase de sel
4. 2 cs d'huile d'olive ou neutre
5. 180 ml d'eau tiède
6. Façonnage:
7. Semoule

Steps to make to make Pain maison 🌾

1. Mettez les ingrédients secs dans un récipient et mélangez.
2. Rajoutez 150 ml d'eau tiède et pétrissez pendant 5 minutes.
3. Rajoutez le reste d'eau progressivement en pétrissant.
4. Couvrez la pâte et laissez pousser pendant 1 heure.
5. Dégazez la pâte et laissez pousser une deuxième fois.
6. Dégazez la pâte, formez une boule ensuite posez dur un plateau beurré.
7. Parsemez de semoule puis aplatissez avec les mains, entre 2 cm et 1 cm d'épaisseur.
8. Couvrez avec un torchon et laissez lever.
9. Enfournez a 200 degrés pendant 15 minutes (+ -).

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So that is going to wrap it up for this special food Recipe of Homemade Pain maison 🌾. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!