Chou rouge aux marrons et aux pommes

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Chou rouge aux marrons et aux pommes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chou rouge aux marrons et aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chou rouge aux marrons et aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chou rouge aux marrons et aux pommes is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chou rouge aux marrons et aux pommes estimated approx 30 + 15 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook Chou rouge aux marrons et aux pommes using 11 ingredients and 3 steps. Here is how you can achieve it.

Une recette alsacienne qui sent bon l’automne !
Le chou rouge ainsi cuisiné, accompagné de marrons, de pommes et de quelques pommes de terre rissolées ou d’une purée de pommes de terre, se mariera très bien avec de délicieuses saucisses blanches ou encore du poulet rôti, ou des côtelettes de porc.
#chourouge #marrons #pommes

Ingredients and spices that need to be Take to make Chou rouge aux marrons et aux pommes:

1. 1 chou rouge
2. 1 oignon
3. 1 tranche de lard fumé
4. 4 pommes
5. 1 bocal de marrons
6. 1 feuille de laurier sauce
7. 1 càs d’huile d’olive
8. 1 verre vin rouge
9. 3 càs vinaigre de vin
10. 1 verre d’eau
11. Sel poivre

Steps to make to make Chou rouge aux marrons et aux pommes

1. Couper l’oignon et le faire rissoler avec les lardons.
2. Émincer le chou rouge et le rajouter dans la cocotte, en deux fois, saler et poivrer à chaque fois.
   Ajouter le verre d’eau, le verre de vin rouge et les 3 càs de vinaigre.
   Couvrir et laisser mijoter 30 minutes.
3. Ajouter les marrons et les pommes en quartiers, poursuivre la cuisson de 15 minutes.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Homemade Chou rouge aux marrons et aux pommes. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!