Bruschettas bœuf mozzarella tomates cerises 🍅

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Bruschettas bœuf mozzarella tomates cerises 🍅. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bruschettas bœuf mozzarella tomates cerises 🍅, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bruschettas bœuf mozzarella tomates cerises 🍅 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bruschettas bœuf mozzarella tomates cerises 🍅 is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Bruschettas bœuf mozzarella tomates cerises 🍅 using 8 ingredients and 5 steps. Here is how you can achieve it.

Voici de savoureuses bruschettas bœuf mozzarella tomates cerises 🍅. Un petit régal miam 😋 doubler les quantités si vous êtes plusieurs personnes 😉

Ingredients and spices that need to be Take to make Bruschettas bœuf mozzarella tomates cerises 🍅:

1. 1 steak haché
2. Quelques tomates cerises 🍅
3. Herbes de Provence persil ciboulette
4. 1 tranche de Mozzarella
5. 2 tartines
6. Gousses d'ail
7. Ail en poudre
8. Sel et poivre

Instructions to make to make Bruschettas bœuf mozzarella tomates cerises 🍅

1. Éplucher les gousses d'ail couper les en deux. Passez vos tartines dans le four à 180 degrés. Une fois toastés sortez les du four et frottez les avec les gousses d'ail.
2. Ajouter sur les tartines la mozzarella en tranches. Ajouter les morceaux de votre steak haché cru. Couper les tomates 🍅 cerises en fines rondelles. Déposer les au dessus du steak. Saler et poivrer ajouter les herbes de Provence, le persil et un peu d'ail en poudre au dessus.
3. Préchauffer le four à 180 degrés.
4. Enfourner dans un four à 180 degrés en surveillant pendant 10 à 15 minutes selon les fours.
5. Bon appétit 😉

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