Pains pour hamburger

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Pains pour hamburger. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pains pour hamburger is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Pains pour hamburger is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pains pour hamburger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pains pour hamburger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pains pour hamburger is +-15 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pains pour hamburger estimated approx 15min.

To get started with this particular recipe, we must first prepare a few components. You can have Pains pour hamburger using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pains pour hamburger:

1. 2 œufs
2. 450 ml de lait
3. 60 gr de beurre
4. 500 gr de farine
5. 1 sachet de levure sèche
6. 30 gr de sucre
7. Graines de sésame
8. Dorure
9. 1 œuf
10. QS lait

Instructions to make to make Pains pour hamburger

1. Dans un grand saladier, mélanger la farine, la levure et le lait tiède.
2. Ajouter le beurre, les œufs et le sucre.
3. Bien pétrir. Couvrir le mélange d'un linge humide et laisser reposer +- 1h.
4. Prechauffer le four à 180°C.
5. Degaser la pâte, former les petits pains puis les disposer sur une grille allant au four (recouverte de papier sulfurisé)
6. Fouetter 1 œuf avec un peu de lait. Badigeonner les petits pains avec ce mélange et parsemer de graines de sésame.
7. Enfourner +- 15min (jusqu'à ce que les petits pains soient bien dorés).
8. Bon appétit

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So that is going to wrap it up for this special food Recipe of Homemade Pains pour hamburger. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!